Marseille (Provence), Sete, France

Season 1, Episode 4

Sunshine really does make people happy as Zita finds out on her exploration outside of Marseille with her guide Sebastian. They visit a well-known and delicious restaurant, meet a wonderful goat cheese farmer and his family and taste some of the best olive oils in the region. Then it's off to Sete, France for another culinary feast, this time lots of oysters and mussels.

Livorno (Lucca), Italy, Barcelona, Spain

Season 1, Episode 3

Magnificent Lucca, Italy is Zita's destination for the day. While making and eating pasta and tasting wine in the hills of Lucca would be enough, Zita has an additional special stop. Then, what can be better than eating your way around Barcelona? Zita has a taste of the unique to the traditional as she zips around town with her new friends.

Kotor, Montenegro

Season 1, Episode 2

Zita has a marvelous experience in the atmospheric town of Kotor as she is taken to the area's small market and then a fabulous restaurant right on the bay. She then visits a romantic and charming restaurant for some mouthwatering octopus and home-made cherry liquor. The episode finishes with all the reasons Zita loves travel.

Koper, Slovenia/Split, Croatia

Season 1, Episode 1

It's a short drive from Koper, Slovenia to get to one of the best truffle hunting farms where Zita not only hunts for truffles but enjoys eating them in a variety of dishes. Then, from Split, Croatia Zita meets a well known chef and his 2 friends at his beautiful home in Kastel Gomilica where she is treated to some Croatian specialties and a lot of wine and spirits.